中國(guó)網(wǎng)站品牌欄目（頻道）
咸魚蒸肉餅Steamed Meat Pie Stuffed with Minced Pork and Salted Fish Cutlet
香辣肚塊Sautéed Sliced Pork Tripe with Chili Sauce
香辣豬扒Hot and Spicy Pork Chops
香蜜橙花骨Sautéed Spare Ribs in Orange Sauce
湘味回鍋肉Hot and Spicy Pork Slices, Hunan Style
小炒脆骨Sautéed Gristle
蟹湯紅燜獅子頭Stewed Pork Balls in Crab Soup
雪菜炒肉絲Sautéed Shredded Pork with Preserved Vegetable
芽菜回鍋肉Hot and Spicy Pork Slices with Scallion and Preserved Vegetable
芽菜扣肉Steamed Pork Slices with Preserved Vegetable
芫爆肚絲Sautéed Sliced Pork Tripe with Coriander
芫爆里脊絲Sautéed Shredded Pork Tenderloin with Coriander
鹽煎肉Salty Fried Pork Slices
銀芽肉絲Sautéed Shredded Pork with Bean Sprouts
油面筋釀肉Wheat Gluten with Pork Stuffing
魚香里脊絲Yuxiang Shredded Pork (Sautéed in Spicy Garlic Sauce)
魚香肉絲Yuxiang Shredded Pork (Sautéed in Spicy Garlic Sauce)
玉米煲排骨Pork Rib and Corn in Casserole
芋頭蒸排骨Steamed Spare Ribs with Taro
云腿芥菜膽Sautéed Chinese Broccoli with Ham
蕓豆?fàn)F豬尾Braised Pig Tails with Green Beans
炸肉茄合Deep-Fried Eggplant with Pork Stuffing
珍菌滑炒肉Sautéed Pork with Mushroom
豬肉燉粉條Braised Pork with Vermicelli
竹筒臘肉Steamed Preserved Pork in Bamboo Tube
孜然寸骨Sautéed Spare Ribs with Cumin Spice
子姜肉Sautéed Shredded Pork with Ginger Shoots
走油蹄髈Braised Pig Knuckle in Brown Sauce
相關(guān)閱讀
（來(lái)源：《美食譯苑——中文菜單英文譯法》 編輯：Rosy）
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