Brazilian hot sauce 巴西辣椒醬
Brazil is home to some pretty hot things, but nothing may be hotter than the malagueta pepper. Malagueta pepper is a type of chilli used inBrazil, Portugal and Mozambique. It is heavily used in the Bahia state of Brazil. It is widely used in Brazilian cuisine, going especially wellwith poultry dishes.
巴西盛產(chǎn)火辣的食材,但是沒有什么會(huì)比馬拉蓋塔椒辣。馬拉蓋塔椒是一種紅辣椒,在巴西,葡萄牙和莫桑比克廣為使用。在巴西北部的巴伊亞,非常普遍。它被廣泛地用在巴西菜肴中,尤其與家禽肉類搭配口味最佳。