當(dāng)前位置: Language Tips> 分類詞匯
分享到
檸檬牛肉 Sautéed Beef with Lemon Juice
牛腩煲 Stewed Beef Brisket in Casserole
牛肉燉土豆 Stewed Beef with Potatoes
牛肉丸 Stewed Beef Meatballs
青豆牛肉粒 Sautéed Diced Beef with Green Beans
青椒牛肉 Sautéed Beef with Green Pepper
清蛋牛肉 Fried Beef with Scrambled Eggs
清湯牛丸腩 Stewed Beef Brisket and Beef Balls
三彩牛肉絲 Sautéed Shredded Beef with Vegetables
山藥牛肉片 Sautéed Sliced Beef with Chinese Yam
什菜牛肉 Sautéed Beef with Assorted Vegetables
什錦扒牛肉 Grilled Beef with Assorted Vegetables
石烹肥牛 Beef Slices Grilled on Stone Plate
時(shí)菜炒牛肉 Sautéed Beef with Seasonal Vegetable
爽口碧綠百葉 Beef Tripe with Green Vegetable
水煮牛肉 Sliced Beef in Chili Oil
酥皮牛柳 Crispy Beef Tenderloin
酸辣蹄筋 Spicy Beef Tendon with Vinegar
堂煎貴族牛肉(制作方法:黑椒汁、云呢拿汁)Pan-Fried Superior Steak (with Black Pepper Sauce, Vanilla Sauce)
特色牛蹄 House-Special Beef Tendon
上一篇 : 官方發(fā)布2158道中餐飯菜英文譯名-涼菜類
下一篇 : 清明節(jié)詞匯
分享到
關(guān)注和訂閱
口語(yǔ)
關(guān)于我們 | 聯(lián)系方式 | 招聘信息
電話:8610-84883645
傳真:8610-84883500
Email: languagetips@chinadaily.com.cn