KitKats

奇巧巧克力

KitKats are kind of a big deal in Japan. That’s right—those run-of-the-mill, chocolate-covered wafers you binge on during Halloween are a revered super-candy over there.

奇巧巧克力（KitKats）在日本非常熱銷(xiāo)。是這樣沒(méi)錯(cuò)——我們?cè)谌f(wàn)圣節(jié)大吃特吃的那些普通的巧克力脆片，在日本被推崇為一種高級(jí)甜食。

But the Japanese aren't satisfied with coating their biscuits in milk chocolate and calling it a day. No, KitKats in Japan come in a dizzying array of flavors.

但日本人吃牛奶巧克力外脆并不感到滿(mǎn)足，他們的巧克力還有各種各樣的口味。

Green tea, edamame soybean, wasabi, and red bean all sound like unsurprisingly Asian flavors, but then we get into some really weird stuff. Ginger Ale. Buttered Corn. Hot Chili Pepper.

綠茶、毛豆、芥末和紅豆味都是我們意料之中的亞洲風(fēng)味，但我們還了解到一些匪夷所思的口味，比如姜汁汽水味（Ginger Ale）、奶油玉米味（Buttered Corn）和紅辣椒味（Hot Chili Pepper）。

And then there’s the KitKat Pizza. You probably never thought you’d ever see those two words together.

此外還有奇巧披薩（KitKat Pizza），你可能從未想過(guò)這兩個(gè)詞會(huì)組合到一起。